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Main Navigation (Eng)

  • Admission
    • Undergraduate admission
    • Master’s degree admission
    • Postgraduate admission
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  • Education
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    • Events
    • Activities
    • News
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    • Announcement
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Secondary Navigation (Eng)

  • About YSU
    • YSU Management
    • YSU Symbols
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    • YSU History Museum
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    • FAQ
  • Structure
    • YSU Faculties and Educational Centers
      • Faculty of Geography and Geology
      • Faculty of Theology
      • Faculty of Oriental Studies
      • Faculty of European Languages and Communication
      • Faculty of Journalism
      • Faculty of Informatics and Applied Mathematics
      • Faculty of Law
      • Faculty of Biology
      • Faculty of Armenian Philology
      • Faculty of International Relations
      • Faculty of History
      • Institute of Physics
      • Faculty of Russian Philology
      • Faculty of Sociology
      • Faculty of Economics and Management
      • Faculty of Philosophy and Psychology
      • Faculty of Chemistry
      • Faculty of Mathematics and Mechanics
      • Pedagogy and Education Development Center
      • Center for European Studies
      • Institute of Pharmacy
      • Chair of Civil Defense
      • Chair of Physical Education and Sports
      • Information Technologies Educational and Research Center
    • Column Wrapper
      • YSU STEM High School
      • YSU Ijevan Branch
    • Scientific Centers and Laboratories
      • American Studies Center
      • Psychology Research Center
      • Research Laboratory of Applied Sociology
      • Center for Mathematical and Applied Research
      • Institute for Armenian Studies
      • Research Center for Chemistry
      • Research Institute of Biology
      • Research Institute of Physics
      • Research Center for the Institute of Pharmacy
    • Scientific and Educational Centers
      • Scientific and Educational Center for Control and Monitoring of the Quality of Medicines
      • Legal Clinic
      • Research Center-Library of Greek Studies
      • Russian Center
      • Center for Russian Studies
      • Distance Learning Laboratory of Sociology
    • Column Wrapper
      • Banner
    • Administrative Divisions of YSU
      • Academic Secretary
      • Center for Doctoral Education
      • General Division
      • YSU History Museum
      • Department of Energy System Operation
      • Financial Analysis Department
      • Human Resources Department
      • Center for Admissions and Affairs with Applicants
      • Vehicle Fleet
      • Business Incubator
      • Byurakan Industrial Practice Base
      • Medical Center
      • Science Policy Department
      • Procurement Planning Department
      • Dilijan Sports and Health Center
      • YSU Archive
      • Publishing House
      • Legal Service
      • Marketing Department
      • International Cooperation Office
      • Tsaghkadzor training and production base
      • Cultural Center
      • Fire Safety Service
      • Alumni and Career Center
      • Hankavan Industrial Practice Base
      • Accounting Department
      • Center for Quality Assurance
      • Department for Special Affairs
      • Guest House
      • Student Dormitory
      • Educational-Methodological Department
      • Marie and Sarkis Izmirlian Library
      • Center for Strategic Planning
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  1. Main
  2. Employees
  3. Karine Martini Grigoryan
download PDF
karina@ysu.am

Karine Martini Grigoryan

Faculty of Biology
Research Institute of Biology
Laboratory of Microbiology, Bioenergetics and Biotechnology
Scientific Worker

Personal information

Date of birth
1955
Language skills
Русский

Publications

- Կատեգորիա -
Article
THE PROBLEM OF OCHRATOXIN A IS REAL IN ARMENIA
LUSINE HAKOBYAN
KARINE GRIGORYAN
Scientific Study & Research. Chemistry & Chemical Engineering, Biotechnology, Food Industry
2020
423-433
Conference
Армянское общество по пищевым наукам и технологиям
Григорян Карина Мартыновна
2020
1
https://niishk.ru/meropriyatiya/konferencii/nauchnyy-i-innovacionnyy-potencial-…
Article
579.674М ИКРОБИОЛОГИЧЕСКАЯ БЕЗОПАСНОСТЬ И АНТИБАКТЕРИАЛЬНАЯ АКТИВНОСТЬ СУШЕННОЙ ТРАВЫ ЧАБРЕЦА, ПРОИЗРАСТАЮЩЕЙ В АРМЕНИИ
Григорян К.М.,
Овсепян В.В.,
Саргсян М.П
Научный и иновационный потенциал развития производства, переработки и применения эфиромасличных и лекарственных растений. Материалы Международной Научно-практической конференции
2019
220-225
Conference
ASSESMENT OF CONTAMINATION OF DRIED THYME BY AFLATOXIGENIC FUNGI IN PERIOD FROM 2012 TO 2017
Karine Grigoryan
Lusine Hakobyan
Mariam Sargsyan
Varduhi Ovsepyan
2019
88
https://ghiworldcongress.org/
Article
Inactivation kinetics of Escherichia Coli and Staphylococcus Aureus by a hydrogen peroxide based disinfectant
Karina Grigoryan
Grigori Badalyan
Levon Nersisyan
Mariam Sargsyan
Levon Tavadyan
Journal of Hygienic Engineering and Design
2018
8-11
Conference
DETERMINATION OF TRANSFER RATIOS OF LOW NUMBERS OF E.COLI FROM FOOD CONTACT SURFACES TO MEAT PRODUCTS
K. Grigoryan
G. Badalyan
2018
27 - 27
https://www.effost.org/events/1001644.aspx
Article
The dynamics of ochratoxigenic fungi contents through different stages of dried grape production
Lusine Hakobyan
Karine Grigoryan
Armen Trchounian
BIO Web of Conferences
2017
6
http://www.bio-conferences.org/component/issues/?task=all&Itemid=121
Article
Antibiotic resistance of Pseudomonas species isolated from Armenian fish farms
M. Ginovyan
V. Hovsepyan
M. Sargsyan
K. Grigoryan
A. Trchounian
Труды ВНИРО
2017
163-173
http://www.vniro.ru/ru/periodicheskie-izdaniya/trudy-vniro/trudy-vniro-nauchnyj…
Article
THE CONTENT OF SULFUR DIOXIDE IN DRIED VINE FRUIT REALIZED IN ARMENIA
L. L. Hakobyan
K. M. Grigoryan
A. H. Trchounian
Biological Journal of Armenia
2017
113-117
http://biology.asj-oa.am/view/year/2017.html
Article
Микобиота культуры красного перца на разных стадиях вегетации и обработки
Григорян К.М.,
Овсепян В.В.,
Biological Journal of Armenia
2017
54-59
Article
ВЛИЯНИЕ ВИДОВ РОДА PSEUDOMONAS SPP. НА МИКРОБИОЛОГИЧЕСКОЕ КАЧЕСТВО И БЕЗОПАСНОСТЬ ПЕРЕРАБОТАННОЙ АКВАКУЛЬТУРЫ ФОРЕЛИ В ПРОИЗВОДСТВЕННЫХ УСЛОВИЯХ
Григорян К.М.,.
Саргсян М.П
Biological Journal of Armenia
2017
35-39
Article
The dynamics of ochratoxigenic fungi contents through different stages of dried grape production
Karine Grigoryan,
Lusine Hakobyan
Armen Trchounian
BIO Web of Conferences
2017
6
Conference
The dynamics of ochratoxigenic fungi contents through different stages of dried grape production
Lusine Hakobyan
Karine Grigoryan
Armen Trchounian
2017
45-47
http://www.oiv2017.bg/en/home-page-2/
Conference
ВЫЯВЛЕНИЕ ИСТОЧНИКОВ МИКРОБИОЛОГИЧЕСКОЙ КОНТАМИНАЦИИ ФОРЕЛИ ХОЛОДНОГО КОПЧЕНИЯ УСЛОВНО-ПАТОГЕННЫМИ ШТАММАМИ Staphylococcus aureus
К. М. Григорян
М. П. Саргсян
В. В. Овсепян
2017
33 - 34
http://atlantniro-tehnolog.ru/?page_id=1345
Study manual
Hygienic design requirements for processing of fresh fish
Գրիգորյան Կարինե
2017
44
Article
Возбудители бактериальных инфекций форели в рыбоводческих хозяйствах Беларуси и Армении.
К.М. Григорян
Г.В. Слободницкая
Е.И. Гребнева
Н.А. Бенецкая
А.В. Беспалый
Е.В. Максимьюк
С.М. Дегтярик
В.В.Овсепян
М.П.Саргсян
М. Гиновян
Р.Л. Асадчая
ВОПРОСЫ РЫБНОГО ХОЗЯЙСТВА БЕЛАРУСИ
2016
262-274
Conference
Разработка метода биоконтроля для предотвращения роста охратоксигенных грибов из секции Aspergillus Nigri в процессе хранения изюма
Գրիգորյան Կ.Մ.
Հակոբյան Լ.Լ.
Սարգսյան Մ.Պ.
2016
264
Conference
Occurrence of potential pathogenic Pseudomonas spp. in trout farms of Armenia
Grigoryan K.
Sargsyan M.
Hovsepyan V.
Badalyan G.
Ginovyan M.
2016
11 -12
https://med.news.am/eng/news/9839/febs-advanced-lecture-course-%E2%80%9Ccurrent…
Monograph
Chapter 12: Safety of Honey: Regulating Safety of Traditional and Ethnic Foods
Karina Grigoryan
2016
217 - 246
Patent
Ախտահանող և լվացող նյւթեր
Թավադյան Լևոն
Ներսեսյան Լևոն
Գրիգորյան Կարինե
Մարտիրյան Արմեն
Մինասյան Սեյրան
Ագաբեկով Վլադիմիր
2016

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